On 28/02/2024, the PG Department of food science &technology and Nutrition club of Assabah arts and science college, valayamkulam conducted a food fest titled “DAL BHAT” at college ground. The event was a great success in terms of wide variety of food items and creative decoration of stalls from our students. There was a total of 10 stalls such as “Arabic foods, traditional foods, tea &snacks, milkshakes, street foods, confectionaries, cakes, dessert, drinks &miscellaneous” It was a fine learning experience for the students to acquire entrepreneurial skills.  This helped the students to learn team work, collaboration, and creativity. The idea behind the competition was to teach students to be good entrepreneurs in the future. The inauguration was done by Unni Haji, General secretary of Assabah arts and science college in the presence of prof Mohammed Koya., Principal of Assabah and faculties of PG department of food science and technology. Every stall did well and the students worked hard for the fest.   The following games are conducted after 1.30pm such as,

1. Spot Dance:
   A highlight of the event was the captivating spot dance competition, where participants showcased their rhythmic skills and cultural expressions.
   2. Eating Competition:
   The eating competition stirred excitement and enthusiasm among students.

The program came to an end at 4 pm.